The Council Regulation (EC) No.1099/2009 requires slaughterhouse managers to implement specific standard operating procedures for all pre-slaughter stages considered at risk, aimed at achieving adequate levels of animal welfare.This survey was aimed at testing the applicability to an abattoir for heavy pigs of an assessment system of animal welfare
Agriculture in the Baksan Gorge of the Central Caucasus, Kabardino-Balkaria, Russia
No agriculture is possible without soil.This article reviews available data on the soils of the Baksan Gorge located in the Kabardino-Balkarian Republic, Russia.The research objective was to collect and analyze information on the soil composition and crop yields in this region of the Central Caucasus.The review covered the last five years of BODY M
The Next-generation Biomass for Biorefining
Biorefining, which uses biomass as feedstock and converts it into valuable products, is a core technology for the sustainable green industry and has high potential as an alternative to the current petrochemical-based industry.This article covers the requirements for feedstock that should be met Dusters for the economic feasibility of a biorefinery.
Violent victimization at the intersections of sexual orientation, gender identity, and race: National Crime Victimization Survey, 2017-2019.
IntroductionPrior research has found that experiences with violence in the U.S.differ across individual demographic characteristics, including race, gender, and sexual orientation.However, peer reviewed studies have yet to examine the relationship between the intersections of race, gender, and sexual orientation, victimization risk, and characteris
Moral Disengagement, Dark Triad and Face Mask Wearing during the COVID-19 Pandemic
Not wearing a face mask, despite the sanitary recommendation, represented a public health risk during the COVID-19 pandemic.For this reason, the aim of the study was to determine the mediating role of moral disengagement in Wraps the relationship between the dark triad and face mask wearing during the second wave of the pandemic.We worked with a sa